Authentic Chimichurri (Argentinian Salsa)
Authentic Chimichurri sauce is an ultimate delight. Flavors of the fresh herbs and spices give it just the perfect blend. It’s hard to find a replacement that complements grilled food better than anything else.
Servings 8 People
- 1/2 cup olive oil extra virgin
- 2 tbsp red wine vinegar
- 1/2 cup chopped parsley
- 3-4 cloves garlic, finely chopped or minced
- 2 small Red chilies or one large red chili deseeded and finely chopped
- 3/4 tsp dried oregano
- 1 tsp coarse salt
- fresh ground pepper to taste
At first, get all the ingredients and chop them finely. Mince the garlic as well.
In a bowl add half cup olive oil. Now add all other chopped ingredients and mix them together.
After these steps allow it to rest for 10 to 15 minutes so that the oil has all the flavors ingredients used. The best time is around 2-3hours if you have time.
For the purpose of grilling or barbecuing it can be used to baste meat (Chicken or steaks). If you want you can use it as a marinade or add a couple of peace pools over your grilled meat.
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ADJUST THE RECIPE SIZE:
You can do the adjustment in the number of servings in the recipe as per your cooking, so do the math carefully for the ingredients. Although instructions will remain as it is.
Authentic Chimichurri Sauce
Amount Per serving of 1 tbsp (15 g)
Calories 60 Calories from Fat 54
% Daily Value*
Fat 6g -
Saturated Fat 0.4g -
Cholesterol 5mg 0%
Sodium 95mg 4%
Carbohydrates 1g -
Fiber 0g 0%
Net carbs 1g
Vitamin A 0µg 0%
Vitamin C 0mg 0%
Calcium 0mg 0%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition is generally for one serving. The number of servings is stated above and is my estimate of the normal serving size for this recipe.
All nutritional information is estimated and may vary from your actual results. This is home cooking, and there are many variables. To taste ingredients such as salt will be my estimate of the average user.